Sunday Roasts at the Alfred, Farnham
We serve a hearty Sunday roast from 12pm - 4pm every week. Below is a sample menu which will vary each week and depending on the season. Our Sunday Roasts are extremely popular, so please book in advance to avoid disappointment.
Sunday Roast for Adults - from £14 | Set Sunday Lunch Menu - from £24
Sunday Roast for Adults - from £14 | Set Sunday Lunch Menu - from £24
StartersSoup of the Day (v)
Served with warm ciabatta Chicken Liver, Apple & Calvados Pate Served with granary toast, caremelised relish and mixed leaves Lightly Dusted Calamari Served with garlic mayo and mixed leaves Classic Garlic Mushrooms (v) In garlic butter, topped with parmesan shavings and served with warm ciabatta Tomato & Basil Bruschetta (ve) With a pesto crumb top |
MainsRoast Leg of Lamb (+£2)
Roast Topside of Beef (+£1) Roast Shoulder of Pork Sweet Potato Nut Roast (v) Topped with brie All Sunday Roasts are served with a Yorkshire pudding and a selection of vegetables. |
DessertsOur desserts change frequently, but please view our dessert board or ask a staff member for more details.
(Cheese Board has a £2 supplement) |